Sloppy Joe’s
1 (15 oz) can tomato sauce 1/4 cup ketchup 1 tablespoon Worcestershire sauce 1 1/2 teaspoons yellow mustard (or to taste) 2 to 3 teaspoons brown sugar (or to taste) 1 tablespoon extra light olive oil 1 pound ground beef or turkey 1/2 teaspoon fine sea salt (or to taste) 1/4 teaspoon freshly ground black pepper (or to taste) 1 small onion (chopped) 1/2 small bell pepper (diced) 3 garlic cloves (minced) 5 hamburger buns (toasted) Heat the olive oil in a large skillet or Dutch oven over medium-high heat. Add the onions and peppers and sauté for about 5 minutes. Add the meat, breaking it up with a spatula, until it is cooked through and no longer pink. If there’s excess fat, tilt the pan and spoon it out or blot with paper towels. Season with salt and pepper. Stir in the minced garlic and sauté for 30 seconds until fragrant, stirring constantly. Add the tomato sauce, ketchup, Worcestershire sauce, mustard, and brown sugar and bring the mixture to a light boil. Add 1-2 tablespo...