Baked Beans


Serves 10
  • 2-28 oz cans of bush’s original baked beans, drained
  • 6 slices bacon
  • 1/2 onion, chopped
  • 1/4 tsp each salt & pepper
  • 1/2 cup sweet baby rays bbq sauce
  • Optional: squirt of mustard, 1/4 tsp garlic powder, 1/2 tsp chili powder

Preheat oven to 300°

Put drained beans in a 8x8 baking dish. 

Fry bacon, saving grease, cool and crumble over the beans. Cook until golden the chopped onion in the bacon grease with salt & pepper. Add to beans, stirring in along with optional ingredients, if desired. 

Bake for 45-60 minutes uncovered, unless they start looking too dry, then cover with foil. 

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